BLOK at Lanelay Hall By: SpaceInvader SpaceInvader transformed a formerly under-used restaurant at luxury boutique hotel and spa Lanelay Hall in South Wales, creating in its place a vibrant, exciting, new offer, offering a fine dining menu based on seasonal British produce. The restaurant was re-branded as BLOK and features a new interior with an open, theatrical kitchen and a rich, textured and layered treatment. Stand-out features include a new, modular, central booth area and a botanical theme including generous indoor planting and a warm and natural palette. The restaurant also boasts an upgraded and exclusive private dining space and two new, full-height glass showcases displaying wine and curing / ageing meats. The existing hotel restaurant space was looking a little tired when SpaceInvader first came on board. It had old-fashioned and formal furniture, which, combined with its feeling of spaciousness and very high ceilings, wasn’t attracting diners looking to experience an intimate environment. The brief was clear: to transform the 134 sq m restaurant completely, with a new menu at the heart of the new vision. The new concept needed to make better use of the space and create visual interest through scale, texture, fabrics and lighting to ensure … Continue reading Introducing BLOK at Lanelay Hall in South Wales